Food in Andaman
Andaman cuisine
Seafood in Andaman
Nicobari food
Street food in Andaman
What to eat in Andaman
Andaman local dishes
✅ Blog Body
? Introduction
The Andaman & Nicobar Islands are not just about beaches and adventures — they are also a paradise for food lovers. With fresh seafood, tribal delicacies, and influences from Indian, Thai, and Burmese cuisines, Andaman food is a unique blend of flavors.
? Seafood Specialties in Andaman
Being an island destination, seafood is the star of Andaman cuisine. Must-try dishes include:
Grilled Lobster & Crab – Freshly caught and cooked with spices.
Prawns Curry – A coconut-based curry with local flavors.
Fish Tikka & Masala Fry – Perfect for spice lovers.
Squid & Octopus Delicacies – For those who want to try something new.
? Nicobari & Tribal Cuisine
The Nicobari tribes prepare unique dishes with coconut, seafood, and roots.
Nicobari fish curry and fermented fish with rice are traditional delicacies.
Bamboo-cooked meals and smoked meat are also part of their culture.
? Indian & Fusion Food
Due to migration, Andaman has Bengali, South Indian, and North Indian food influences.
You can easily find dosa, biryani, momos, and Bengali sweets in Port Blair.
Andaman restaurants also serve Thai curries and Burmese noodles influenced by Southeast Asian neighbors.
? Street Food in Andaman
If you love local snacks, try:
Fish Pakoras – Crispy and spicy, best enjoyed by the beach.
Coconut Prawn Curry with Rice – A flavorful quick meal.
Chilli Curry – A fiery Andaman specialty.
Tandoori Fish – A favorite for tourists at beachside stalls.
? Drinks & Desserts
Fresh Coconut Water – The best refreshment in the tropical climate.
Toddy – A locally made fermented coconut drink.
Tropical Fruits – Mangoes, bananas, and pineapples are widely available.
Coconut laddoo & banana chips – Sweet and crunchy island snacks.
?️ Best Places to Eat in Andaman
Port Blair: Known for seafood restaurants and Indian cuisines.
Havelock (Swaraj Dweep): Famous for beachside cafes serving seafood platters.
Neil Island: Small eateries offering fresh fish curries and homestyle meals.
✨ Conclusion
The cuisine of Andaman reflects its culture — simple, fresh, and full of flavor. From spicy curries to grilled seafood and tropical fruits, food in Andaman is a treat for every traveler. Don’t forget to try local Nicobari dishes along with your beach adventures!
